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Peach Tartlets

step1Preheat oven 450 degrees.

step2Wash and cut peach into thin slices, set aside.

step3On a pan place a sheet of phylo and brush with butter, place another sheet of phylo and brush with butter, repeat this until you have about 5 or 6 phylo sheets, on the final sheet brush a bit of butter and place the peaches on a single layer, sprinkle with light brown sugar.

step4Fold the edges of the phylo, they should only cover a bit of the peaches. Place pan in the oven and bake until phylo is golden brown.

Ingredients

  • 1 Del Monte┬« peach
  • ┬╝ cup of butter, melted
  • Light brown sugar
  • Phylo sheets

Our Selection

  • Peach